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FACULTY OF HOSPITALITY & TOURISM
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FACULTY OF ENGINEERING & SURVEY
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FACULTY OF COMPUTING & INNOVATIVE TECHNOLOGY
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BORNEO BUSINESS SCHOOL
- Doctor of Business Administration
- Doctor of Philosophy (PhD) in Business Administration
- Master in Management
- Master in Management (ODL)
- Bachelor of Business Administration (Hons) Banking
- Bachelor of Business Administration (Hons) International Business
- Diploma in Business Administration
- Diploma in Accounting
- Foundation in Business
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FACULTY OF SECURITY & GOVERNANCE
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PUSAT KEMAHIRAN BORNEO
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APPROVAL CODE
N/811/6/0370
ACCREDITATION
PA 12258
COURSE DURATION
3 YEARS
COURSE MODE
FULL TIME
Bachelor of International Hotel and Resort Management (Honours) programme is designed to provide students with a broad business-focused education and training in all key aspects of hotel and resort management. This programme also will enable students to prepare themselves for supervisory and management trainee positions in the hotel industry upon graduation, particularly in resorts or any associated accommodation as well as hospitality and tourism sectors.
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ENTRY REQUIREMENT
- Pass Sijil Tinggi Persekolahan Malaysia (STPM) with a minimum CGPA of 2.00 in at least 2 subjects or
- A recognized Diploma with a minimum CGPA of 2.00 or
- A recognized Matriculation / Foundation qualification with a minimum CGPA of 2.00 or
- Other equivalent qualifications that is recognized by the Government of Malaysia.
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LIST OF CORE COURSE
COURSE NAME
COURSE NAME
Introduction to Hospitality Industry
Food and Beverage Service Management
Housekeeping Operation Management
Food and Beverage Cost Control
Revenue Management for International Hotel and Resort
Food Safety and Hygiene
International Hotel and Resort Management
Law of International Hotel and Resort
Accounting for International Hotel and Resort
Food and Beverage Service Skills
Room Division
Legal Aspect in Hospitality Management
Hospitality Entrepreneurship
Front Office Operational Management
International Hotel and Resort Facilities Management
Kitchen Management
Supervision in Hotel and Resort Operation
Human Resources Management for Hotel and Resort
Event Management for Hospitality
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CAREER PROSPECT
- Hotel Manager
- Resort Manager
- Integrated Resort Manager
- Food and Beverage Manager
- Rooms Division Manager
- Front Office Manager
- Hotel Sales Manager
- Restaurant Manager
- Cafe Manager
- Bar Manager
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MARKET SECTOR
- Hotels
- Resorts
- Operations and management of accommodation provision and servicing
- Food and beverage services
- Entertainment
- Conferences
- Events and banquets
- Tourism operations
- Sales and marketing
- Human Resource
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BROCHURE